Title
Liquor License - The Main Ingredient
Description
Request for a liquor license. Arizona State License 1207B221.
License Information
Summary
Applicant
Ronald Amneus, Agent
License Type
Series 12 - Restaurant
Location
2337 N. 7th St.
Zoning Classification: C-2 HP
Council District: 4
This request is for a new liquor license for a restaurant. This location was previously licensed for liquor sales and may currently operate with an interim permit.
The 60-day limit for processing this application is Jan. 5, 2018.
Pursuant to A.R.S. 4-203, a spirituous liquor license shall be issued only after satisfactory showing of the capability, qualifications and reliability of the applicant and that the public convenience and the best interest of the community will be substantially served by the issuance. If an application is filed for the issuance of a license for a location, that on the date the application is filed has a valid license of the same series issued at that location, there shall be a rebuttable presumption that the public convenience and best interest of the community at that location was established at the time the location was previously licensed. The presumption shall not apply once the licensed location has not been in use for more than 180 days.
Other Active Liquor License Interest in Arizona
This applicant does not hold an interest in any other active liquor license in the State of Arizona.
Public Opinion
No protest or support letters were received within the 20-day public comment period.
Applicant’s Statement
The applicant submitted the following statement in support of this application. Spelling, grammar and punctuation in the statement are shown exactly as written by the applicant on the City Questionnaire.
I have the capability, reliability and qualifications to hold a liquor license because:
“I have operated/managed many places that serve alcohol including Yucca Tap Room, The Radisson, The Vine Tavern & Eatery. Most recently I was employed by Ska Brewing doing promotions and events around the State of AZ. I also took manager certification class taught by Craig Miller a few years ago.”
The public convenience requires and the best interest of the community will be substantially served by the issuance of the liquor license because:
“We are an established neighborhood restaurant. We have not had a single mark on the original license and I fully intend on keeping that streak going.”
Staff Recommendation
Staff recommends approval of this application.
Attachments
Liquor License Data - The Main Ingredient
Liquor License Map - The Main Ingredient
Department
Responsible Department
This item is submitted by Acting Deputy City Manager Toni Maccarone and the City Clerk Department.